Frozen Banana Recipes

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Those with a sweet tooth are sure to be a fan of the frozen banana, a healthy(ish) way to treat your taste buds. A great source of fibre and potassium, the naturally sugary fruit also happens to be low in saturated fat, cholesterol and sodium, so you can indulge with less guilt.

Pop them in the freezer and they’ll magically transform into a delectable dessert to cool you down on a hot day – just dip yours in chocolate and roll in sprinkles for the wow-factor – or whizz them up in a blender for a vegan, dairy- and gluten-free take on soft ice cream.

Scroll the gallery for an array of fruity offerings. Sorry Calippo, you’ve got serious competition…