The long Easter weekend is a time for feasting. From boozy brunches with the girls to show-stopping Sunday roasts, having four days off is the ultimate opportunity to indulge. So whether you’re hosting the family for a sit-down affair, or planning a laid-back lunch with friends, we’ve whittled down some of our favourite Easter recipes to inspire your menu.
From new takes on classic roast lamb to fresh spring salads and veggie-packed tarts, take inspiration from our edit of Easter lunch, brunch and roast recipes that are guaranteed to impress.
If you’ve partied hard over the Easter break, there’s nothing like a hearty brunch to spring you back into shape the morning after. Choose from smoked salmon and smashed avocado, frittata with spring greens and vegetarian Scotch eggs.
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