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5 TikTok Noodle Recipes To Try At Home
Nothing brings immediate comfort like a hot bowl of noodles, and there are fewer cheaper suppers out there. TikTok is full of easy recipes to try at home – all you need is an instant packet. From chicken katsu ramen to chilli oil noodles, here are five of our favourite recipes…
By Sherri Andrew
Chilli Oil Ramen
Serves: 1, Total Time: 10 minutes
INGREDIENTS
- 1 packet of Nongshim Shin Ramyun Noodles
- 1 tsp of soy sauce
- 1 tsp of sesame seeds
- One garlic clove, crushed
- 2 tsp of vegetable oil
- 2 spring onions, chopped
- 1 egg
METHOD
- Cook the noodles in boiling water for 3.5 minutes until al dente.
- Drain and rinse in cold water to stop them cooking.
- Add two thirds of the packet seasoning into a bowl with a crack of black pepper, the soy sauce, sesame seeds, and garlic.
- Heat the vegetable oil in a hot pan for a couple of minutes, then add it to the mixture in the bowl to cook the spices.
- Stir together and add the packet noodles to combine.
- Fry an egg in a pan and add to the bowl of noodles. Top with spring onions to serve.
Creamy Ramen
Serves: 1, Total Time: 10 minutes
INGREDIENTS
- 1 packet of Nongshim Shin Ramyun Noodles
- Two garlic cloves, crushed
- 1 egg
- 2 tbsp of Kewpie Mayonnaise
METHOD
- Add the crushed garlic, egg and mayo to a bowl and mix together in a ramen bowl.
- Stir in the seasoning packet from the ramen noodles.
- Cook the packet noodles according the instructions and add the cooked noodles and water to create a ramen in the bowl.
- Stir to combine and serve hot.
Chicken Katsu Ramen
Serves: 1, Total Time: 25 minutes
INGREDIENTS
- 1 packet of Nongshim Shin Ramyun Noodles
- 1 tbsp of mirin
- ½ vegetable stock cube
- 2 eggs
- 1 chicken breast
- 2 tbsp of plain flour
- 4 tbsp of vegetable oil
- 100g of mushrooms, chopped
- 150g of bok choy
METHOD
- Add 550ml of water to a pan. Add in the stock cube, packet seasoning and mirin. Stir and bring to the boil.
- Meanwhile, boil the egg for a about 5 minutes (or 10 if you like it hard boiled).
- Prepare three bowls with the flour, beaten egg, and panko bread crumbs.
- Coat the chicken breast in the flour and dip it into egg before coating it with the bread crumbs.
- Shallow fry the chicken in a hot pan with the oil for about 7-8 minutes, until tender and crispy on the outside.
- Add the mushrooms, noodles and packet seasoning to the pan of water and cook for a few minutes.
- Add in the bok choy and cook for 2 more minutes, before transferring the ramen to a bowl.
- Top with the chicken and egg to serve.
Kylie Jenner’s Ramen
Serves: 1, Total Time: 10 minutes
INGREDIENTS
- 1 packet of instant chicken flavoured noodles
- 1 egg
- 1 tbsp of salted butter
- 1 tsp of garlic powder
METHOD
- Whisk an egg in a bowl.
- Cook the noodles according to the packet and add in the packet seasoning.
- Once cooked, drain half of the water, and mix in the egg.
- Stir in the butter and garlic powder, then serve hot.
Cheesy Kimchi Ramen
Serves: 1, Total Time: 10 minutes
INGREDIENTS
- 1 packet of Nongshim Shin Ramyun Noodles
- 70ml milk
- 2 tbsp of kimchi juice
- 60g of grated cheddar
- 1 packet of chilli kimchi
- 2 spring onions, chopped
METHOD
- Cook the noodles in a pot of boiling water for three minutes.
- Add in the milk, packet seasoning and kimchi juice, and cook for another 2 minutes.
- Add in the cheddar, and cook for another 2 minutes
- Transfer to a bowl and top with the kimchi and spring onions to serve.
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