Almond & Cherry Baked Oats

Serves 2
Total Time
35 Minutes
80g of Porridge Oats
2 tbsp of ground flaxseed
20g of ground almonds
70g of Alpro Plain Unsweetened Big Pot
170ml of Alpro Almond Unsweetened drink
½ tsp of almond extract (optional)
½ tsp of almond extract (optional)
2 tbsp of maple syrup, plus extra to serve
Step 1

Preheat the oven to 180°C.

Step 2

Mix together all the ingredients except the cherries until well combined.

Step 3

Spoon into two small shallow baking dishes.

Step 4

Dot with the cherries pushing them into the oats.

Step 5

Bake in the oven for 20 minutes or until set with a lightly coloured crust on top.

Step 6

Drizzle with a little extra maple syrup to serve.

Created by Alpro for Plant Power Day on 7th March

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