Week In Outfits: H&M, Mango, & Other Stories, Zara, ARKET
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Today's SheerLuxe Show is full of fashion, wellness, delicious food and beauty buys. First, it's time for the team chat – they're talking style icons, heatwave outfits, hotel interiors and summer work vibes. Later, Patricia O’Dwyer shares her week in outfits – from lunch with the girls to more casual options, she has plenty of ideas to mix up your look. Then, SL’s Wellness Editor Tor West is back with her monthly picks, before Sommer Pyne shows us a simple entertaining recipe. Finally, members of the SL team reveal what's on their beauty shelves, including their ride-or-die products. But first, it's time for the panel chat...
Tor's Wellness Picks
Week In Outfits With
Patricia O' Dwyer
What's On The Teams Beauty Shelf
Adeola
Polly
Florence
Rebecca
Easy Summer Lunch
Baked Herby Chicken Breast With Homemade Caesar Salad
This is really simple and great for this balmy weather. Perfect for the ultimate girls’ lunch, you can prep the chicken and homemade Caesar dressing the night before. That means less time in the kitchen and more time to catch up with your besties.
Place all the chicken marinade ingredients in a container with the chicken and mix until the chicken is fully covered. Place in the fridge for two hours or overnight.
Next, make your caesar dressing. Place all the ingredients into a food processor for the caesar salad dressing, minus the extra virgin olive oil and cheese. Blitz until it forms a paste and then slowly add the oil until you get a thicker consistency.
Once you’re happy with the consistency add the parmesan cheese and mix through. Place in the fridge until you are ready to use.
When you’re ready to cook pre heat the oven to 190°C and bake the chicken for 30-40 minutes. Chop the bread into even chunks cover with olive oil, season and mix through, bake until golden, about 20 minutes.
Put to the side until ready to serve. While your chicken is cooking chop your lettuce and slice your avocado and add to the salad bowl, add the dressing and mix. Top with thin slices of parmesan cheese and add the croutons.
Remove the chicken from the oven and let it rest for 5 minutes. Serve with the Caesar salad.
What The Team Are Wearing...
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