Ingredients
Ingredients
1 frozen banana
250g frozen mango
60ml dairy free milk
220g Nush Foods Mango and Passionfruit Yoghurt
Toppings
Fresh sliced mango
Fresh sliced kiwi
Passionfruit seeds
Toasted Coconut flakes
Hemp seeds
Method
Step 1
Add the frozen banana, mango, milk and Nush yoghurt to a blender and blend until smooth.
Step 2
Split between two bowls and top with fresh sliced mango, kiwi, passionfruit seeds, toasted coconut flakes and hemp seeds should you wish.
Recipe And Image Courtesy Of Nush Foods
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