Where To Eat Well For £10, £50 & £100

Lanzhou 

Lanzhou, located across the road from Leicester Square tube, is a hidden – if slightly cramped – gem. Order the hand-pulled beef noodle soup: springy strands submerged in a rich, aromatic broth with slices of tender beef, fresh coriander and a spoonful of chilli oil. You can also opt for dry versions tossed with cumin-spiced lamb or braised beef – equally satisfying and full of depth. Plus, it’s open into the early hours for a healthier (and more delicious) alternative to other late-night fast eats.

Visit LANZHOU-NOODLE-BAR.RESTAURANTS-WORLD.NET 

La Maritxu

For those who prefer pudding as the main event – or if you’re just after a quick on-the-go fix – La Maritxu’s Basque cheesecake has achieved near-cult status. Burnished on top and irresistibly creamy in the middle, a slice feels indulgent but accessible at just £6 – proof that sometimes the best things really are the simplest.

Visit LAMARITXUCHEESECAKE.CO.UK 

Vincenzo’s

This neighbourhood pizzeria keeps things classic: blistered bases, proper tomato sauce and generous toppings. Whether you go for a margherita or something more loaded, it’s the kind of easy, crowd-pleasing supper that delivers big flavour for minimal outlay. And you can get it by the slice too, allowing you to sample all the menu.

Visit VINCENZOSPIZZAS.COM 

2210 By Natty Can Cook 

Chef Natty’s Caribbean-inspired cooking is full of personality – think jerk marinades, slow-cooked meats and vibrant sides, all elevated with technical precision. The atmosphere is warm and welcoming, making it somewhere that feels both celebratory and intimate. Naturally, the jerk is a must, but save room for the plantain cake with white chocolate ganache.

Visit 2210BYNATTYCANCOOK.COM 

Legado

Legado brings lesser-known regional Spanish cooking to the fore. The regulars are here – gambas al ajillo and pan con tomate – as well as expertly grilled meats and exceptional Iberico pork. Pair your meal with a glass from its wine list, showcasing the best of the region.

Visit LEGADORESTAURANTS.COM 

Som Saa 

Modern Thai cooking is layered, fragrant and unashamedly bold at Som Saa – sister restaurant to the popular Kolae Punchy salads and punchier curries define the menu, while the industrial-chic space keeps things contemporary. It’s consistently good. 

Visit SOMSAA.COM 

Mambow

Michelin guide-approved Mambow excels at bold Malaysian flavours. The menu changes often, but the prawn toast is a must, as well as the grilled hogget curry. The deserts and cocktails are just as inventive – so save room (and budget for those). Smaller plates might include punchy kerabu salads or tamarind-glazed seafood, all of which balance sweet, sour and heat in classic Malaysian style.

Visit MAMBOW.CO.UK 

OMA

Few put a sophisticated spin on modern Greek cooking quite like OMA. With a focus on open-fire techniques and seasonal ingredients, dishes are refined yet generous. It’s the kind of place where every element – from the cocktails to the plating – feels considered and elevated yet unstuffy. The dips, alongside the pitta, cannot be missed.

Visit OMA.LONDON 

CHISHURU

Helmed by Adejoké “Joké” Bakare, Chishuru champions West African flavours – and has retained its Michelin-star this year. Signature dishes include jollof rice elevated with smoky depth, grilled meats coated in complex spice blends and seafood brightened with chilli and citrus. Starters such as akara (bean fritters) or delicately spiced stews are great choices, while desserts incorporate ingredients like groundnut or tropical fruit in unexpected ways.

Visit CHISHURU.COM

One Club Row

Old-school glamour meets modern cooking at One Club Row. One Club Row’s menu riffs on classic European and New York‑style brasserie fare – think pickled jalapeño gougères, lobster & country ham croquettes, steak tartare, moules frites with curry leaf, and a cheeseburger au poivre that’s as fun as it is satisfying. Expect crisp martinis, polished service and luxurious interiors. It’s refined without being stuffy – perfect for celebratory dinners and a favourite among the fashion crowd.

Visit ONECLUBROW.COM