BANCONE
Londoners are SPOILT FOR CHOICE when it comes to great Italian restaurants, but Bancone in Covent Garden, Borough & Soho – famed for its silk handkerchiefs with walnut butter & confit egg yolk – WAS THE MOST POPULAR CHOICE FOR SHEERLUXE READERS.
DAPHNE’S
“Daphne’s oozes old-school glamour & is still one of the loveliest places to book a table at in South Kensington. There’s almost nothing better than a bowl of pasta & glass of wine in its pretty conservatory.”
MANTECA
“One of the less traditional choices on this list, Shoreditch’s Manteca combines two of Italy’s greatest exports: pasta & cured meats. If it’s on the menu, make sure to order the brown crab cacio e pepe.”
SHORTLISTED NAMES
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